We recently returned from 10 days in NYC, and were scrambling to figure out what to do for dinner given our uncharacteristically empty fridge and unusually busy schedule. (When you disappear for 10 d… more →
The captious vegetarianmysisterskitchen wrote 3 days ago: I just want to point you back to our favorite Pumpkin Pie recipe and an awesome Pumpkin Cheese cake … more →
mysisterskitchen wrote 5 days ago: Almost 22 years ago, I met my in-laws for the very first time. Dave had already prepped me for the f … more →
Karen Resta wrote 5 days ago: I had a terrible time deciding what to serve along with the turkey snood postcard. Of course I want … more →
mysisterskitchen wrote 6 days ago: Garlic mashed potatoes are another traditional holiday side dish. I don’t generally freeze thi … more →
mysisterskitchen wrote 1 week ago: This Thanksgiving stuffing recipe is one that my mother does perfectly–a really basic recipe t … more →
mysisterskitchen wrote 1 week ago: Around the holidays, I’m always looking for ways to do things in advance. This sweet potato di … more →
Michael wrote 1 week ago: Yummy, easy and much better than shop bought! A perfect winter warmer dish which is also quite fun t … more →
foodyfood wrote 2 weeks ago: Good adaptable recipe preparation. Ingredients: (serves one) sliced carrot (1 medium size) sl … more →
lizounette wrote 3 weeks ago: I love potatoes. But then, who doesn’t? It’s true that some would prefer a different sta … more →
Michael wrote 3 weeks ago: A nice warmer for the recently wet and brisk weather. Sweet potatoes are great when baked, while I w … more →
captious wrote 3 weeks ago: We recently returned from 10 days in NYC, and were scrambling to figure out what to do for dinner gi … more →
yummykormerican wrote 1 month ago: Ingredients Large Red Tomato – 1 Sweet Onion – 1/3 cup Salad Vinegar – 2 tbsp Grap … more →
mysisterskitchen wrote 1 month ago: Several months ago I wrote about our new favorite potato salad, Fully Loaded Potato Salad. Well, yes … more →
yummykormerican wrote 1 month ago: Ingredients Eggplant – 1 medium Tofu – 1 pkg Flour – 2 tbsp Jalapeno Pepper … more →
yummykormerican wrote 1 month ago: Ingredients Eggplant – 1 medium Tofu – 1 pkg Flour – 2 tbsp Jalapeno Pepper … more →
yummykormerican wrote 1 month ago: Ingredients Kimchee – 1 cup Your choice of meat – 1/3 cup or 1 can(5oz) Tuna Onion … more →
yummykormerican wrote 1 month ago: Ingredients Sweet Potato – 1 Flour – 1 cup Medium Egg – 1 Korean, Japanese or Plai … more →
yummykormerican wrote 1 month ago: Ingredients Zucchini – 2 cup Sweet Onion – 1 cup Flour – 1 cup Egg – 1 Garl … more →
yummykormerican wrote 1 month ago: Ingredients Firm Tofu – 1 pkg Zucchini – 1 small Cabbage – 1/2 cup Green Onion … more →