I have spent uncountable hours of my life cooking chicken. Chicken with and chicken without. Chicken whole and chicken parts. Chicken roasted, broiled, grilled, sautéed, fried, sauced, souped, and brothed. 558 more words
Tags » Vegetables
Flavonoids – what is this ?
Flavonoids are natural substances of plant origin with antioxidant properties. Flavonoids are plant immune system and transferred to our bodies to fulfill the function of our protection.They are common in flowers, fruits , seeds, leaves and roots , giving plants the color , taste and smell (eg fruits , which have a very high content of flavonoids , for example berries of dark color ) . 662 more words