Tags » Vegetarian-Friendly

feliciaAPPROVED Spaghetti + Pink Sauce

The other day I realized how important a sauce can be to a dish. You’re simple steamed/grilled/baked meat+vegetable+starch dinner plate is defined essentially by the “sauce” … 563 more words


Edamame & Cashew Burgers

I never knew about this kind of a veggie burger until I was visiting Johnson & Wales University. A nutrition lab made mini edamame & cashew burgers on buns with slaw. 280 more words


Bia Hoi...pretty much all of them

Most bia hoi serve food, and most food-serving bia hoi have a solid selection of vegetarian options. But many of them also don’t have a menu! 243 more words


feliciaAPPROVED Ranch Dressing

I have been craving ranch dressing for like a week now. It is a super weird craving for me, as I typically prefer balsamic-based dressings, but it is what it is. 769 more words


The Veggie Life

I have been a vegetarian for about 5 years. (I still eat fish on occasion because of its health benefits). Being a vegetarian does not get brought up that often though. 1,682 more words

SPC 213

Dry noodle

This is a dish that looks complex, but it is actually extremely easy. The name ‘dry noodle’ is quite deceptive—the dish itself is not dry, per se. 617 more words

Easy Recipe

Ode to Flor de Calabaza

My husband and I spent three weeks vagabonding through Mexico this past winter. I was lured by the chance to taste new foods, of course, and to explore cenotes–beautiful underground watering holes central to Mayan culture. 594 more words

Garden Inspired