Blogs about: Vegetarianvegan
Featured Blog
Autumn minestrone
Warm and cozy on a cool fall evening, this simple soup is packed with equal parts flavor and nutrients… 2 tsp olive oil 1 cup chopped onion 1 tsp chopped fresh oregano (or 1 tsp dried) 4 or more garli… more →
Taking a Vacation From Weekday Breakfast
tawannapatrice wrote 5 days ago: On vacation in Virginia earlier this Autumn, we stayed at a very nice resort with a full kitchen. Va … more →
Persuaded
— 5 comments
Beth wrote 1 week ago: While I enjoyed teaching each of my four classes this quarter, the one that affected me the most on … more →
and away we go
— 2 comments
ev wrote 2 weeks ago: see you in december. that’s our sunny cottage on the beach! … more →
One Basic Method with So Many Delicious Possibilities
tawannapatrice wrote 3 weeks ago: Risotto is the ultimate one-pot, simple, and fast meal. Everything cooks in one pot; a cook can crea … more →
autumn minestrone
emilytrains wrote 4 weeks ago: Warm and cozy on a cool fall evening, this simple soup is packed with equal parts flavor and nutrien … more →
pumpkin hummus
emilytrains wrote 4 weeks ago: This dish offers an autumn twist to the classic Middle Eastern spread. Serve as a dip for vegetable, … more →
Roasted Butternut and Apple Soup... enough said!
— 4 comments
tawannapatrice wrote 1 month ago: Here IT is… the most incredible Autumn/Winter soup EVER! If I could erect a huge 6-foot sculpture of … more →
Peanut Butter Granola
rtjennifer wrote 1 month ago: submitted by edco Its really good, I actually had it as cereal this morning. Just threw it in some m … more →
Quinoa Blueberry Breakfast Porridge
rtjennifer wrote 1 month ago: submitted by YouthGoneWild its good a lot of good stuff in there and it tastes great. Ingredients: 1 … more →
Garden Grazing: Summer Edition – Pt III
— 3 comments
tawannapatrice wrote 2 months ago: This week, the plan is to till and turn the soil in the garden in preparation of giving our fall see … more →
A Smoothie Extraordinaire
itscrystalclear wrote 2 months ago: I drink smoothies almost everyday to ensure that I am getting the proper nutrients, proteins and ome … more →
Press Fast Forward to Fall...not so fast.
tawannapatrice wrote 2 months ago: Somewhere near the end of each season, I start to grow tired of the season’s food and crave the food … more →
Ok ... Seriously? No Meat?
itscrystalclear wrote 2 months ago: “Do you eat turkey? What about fish?” “My wife is a vegetarian, she doesn’t … more →
History is taught so we can learn from our mistakes . . .
itscrystalclear wrote 2 months ago: As someone who has always appreciated and had a love of history, it struck me today that this love c … more →
25 Ways to Make Guacamole
rtjennifer wrote 3 months ago: submitted by Jennifer, Sugar & Spice Most Basic Recipe: 2 avocados (mashed to creamy or chunky c … more →
No Culinary Blossoms Here: Seed
— 3 comments
Hirono wrote 3 months ago: I wanted to fall in love with Seed in Venice Beach so badly … I really did. How could I not? This pl … more →
Orgasmic Trance Greek Omelet
rtjennifer wrote 3 months ago: submitted by NorthPaw As you consume this wonderful dish try not to make a mess in your pants as you … more →
Shitake Mushroom Mashed "Potatoes" (Cauliflower)
— 1 comment
rtjennifer wrote 3 months ago: submitted by YouthGoneWild i served it over a bed of shredded beet greens as a side dish for my dinn … more →
Garden Grazing: Summer Edition – Pt II
— 6 comments
tawannapatrice wrote 3 months ago: I had been plotting and planning on what to do with eggplant since we planted it earlier this spring … more →
