Blogs about: Vegeterian
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Quick & Easy Mutter Paneer [Green peas and cottage cheese in cream gravy]
Quick & Easy Mutter Paneer [Green peas and cottage cheese in cream gravy] When it comes to Indian vegetarian cuisine, Paneer dish is a must. Paneer also represents Punjabi cuisine. Mutter paneer i… more →
Shveta's Cooking Blog
Veggie fare (almost) at Obama banquet
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q8life wrote 3 days ago: Kudos to the Veggies of the World. Even the White House endorses ‘vegeterianism’ (at lea … more →
...i will start tomorrow...
Meeco wrote 1 week ago: 193. i weighed more when i was six months pregnant. yeah. not kidding. i believe i have reached the … more →
Quick & Easy Mutter Paneer [Green peas and cottage cheese in cream gravy]
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Shveta wrote 1 week ago: Quick & Easy Mutter Paneer [Green peas and cottage cheese in cream gravy] When it comes to India … more →
Thai Yellow Curry
Shveta wrote 2 weeks ago: Thai Yellow Curry Thai food is my favorite. It is very fresh, flavorful and easy to make. I have tri … more →
Stuffed Mushroom Curry
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Shveta wrote 3 weeks ago: Stuffed Mushroom Curry Mushrooms can be cooked in a number of ways. Stuffed mushroom is the most app … more →
Go Veggie...
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anirbansaha wrote 3 weeks ago: A simple question: What if you had been in place of the hen…. How would you feel? … more →
Curried Squash Soup
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Malini wrote 4 weeks ago: Fall is such a great time to make soups and stews with all the fabulous squashes an pumpkins in seas … more →
Lemon-Chili Pickle [Nimbu-mirchi ka Achaar]
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Shveta wrote 1 month ago: Lemon-Chili Pickle [Nimbu-mirchi ka Achaar] Ingredients: Lemons- 8 Green chilies- 15 Mustard seeds [ … more →
Kashmiri Pulao
Shveta wrote 1 month ago: Kashmiri Pulao Kashmiri pulao is one of the rich, aromatic rice dishes. It can be served at any fest … more →
Lauki/ Doodhi Ka Moothias (Steamed Zucchini/Bottle Gourd Cakes)
Malini wrote 1 month ago: Our family friend Neha, who is from the Western state of Gujarat in India, makes the best Moothias … more →
Black Lentils (Kali Dal)
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Malini wrote 1 month ago: There is nothing more comforting or delicious than a nice simmering cup of kali dal. Last night was … more →
Photoshooting
Agryn wrote 1 month ago: Photoshooting today at work. Luckily avoided until next week, I had still a hang-over head ache afte … more →
Day 3: On food
priyadugar wrote 1 month ago: A month or so back me and some of my friends went to an Italian restaurant at Pitt Street. After car … more →
Diwali special: Walnut-Dates Roll
Shveta wrote 1 month ago: Happy Diwali Diwali celebrations Continuing the tradition of posting recipes for Diwali, I am sharin … more →
Diwali special: Mathri [savory snack]
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Shveta wrote 1 month ago: Happy Diwali! Diwali celebration Diwali [Festival of lights] is celebrated with great pomp and show … more →
Adventures..
besharam wrote 1 month ago: So yes I broke my promise to atleast blog once a week… but I realized my life is not as exciti … more →
Pumpkin with Mustard Seeds (Auriya Kadoo)
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Malini wrote 1 month ago: As the season changes to Fall here in New York, there are all kinds of fabulous pumpkins and squashe … more →
Navratri special: Singhada aloo vada [Water chestnut snack]
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Shveta wrote 2 months ago: Singhada Aloo Vada Navratri Special: Singhada aloo vada Festivities are in the air. One of the most … more →
breakfast with a side of guilt?
besharam wrote 2 months ago: so more then a week of being a vegeterian and I have to say it feels awesome! I am living an almost … more →
