Growing up in Venezuela is one of those things I would never wish to change about my life. All the experiences, good and bad, are what make me who I am today. Although there were some tough times, t… more →
Venezuelan Cookingwrote 2 weeks ago: Arepas are extremely popular in Venezuela, they tend to replace bread at the table, like say what me … more →
wrote 1 month ago: Growing up in Venezuela is one of those things I would never wish to change about my life. All the … more →
wrote 1 month ago: I wasn’t sure how to call this recipe, and I don’t know where it came from or how it came to be. All … more →
wrote 2 months ago: This recipe is one of my favorites. Not only because it is delicious, but because it was one of the … more →
wrote 3 months ago: My name is Xondra. I’m a Venezuelan photographer and food enthusiast living in Caracas. I crea … more →
wrote 4 months ago: As one of the most dynamic dining scenes America has to offer, dineLARestaurant Week, allows fellow … more →
wrote 5 months ago: This post features one of my favorite roasts, the Asado Negro (Venezuelan Dark Roast). We couldn … more →
wrote 6 months ago: I’ve been posting way too many fails lately, I have been trying way too many new things too, s … more →
wrote 6 months ago: In the search for the original empanada, the mom of all empanadas!, I turned to this Galician dish, … more →
wrote 6 months ago: I was a woman on a mission this Saturday morning. It was 9:30am and I’ve already left the war … more →
wrote 8 months ago: There are a lot of great memories I have from my childhood in Venezuela. Most of those come from th … more →
wrote 9 months ago: This traditional Venezuelan dish is well worth the effort. This is actually the lazy-person way of … more →
wrote 1 year ago: For several months I have been wanting to get together a group of my Latino friends for a potluck ce … more →
wrote 1 year ago: First and foremost, DO NOT EAT RAW YUCA! Raw yuca contains two cyanogenic glucosides called linamar … more →
wrote 1 year ago: This salad is great to serve as a side with the Venezuelan Pasticho Recipe I posted last week. I … more →
wrote 1 year ago: One of my favorite dishes is Pasticho Venezolano. The beef, the pasta, and the cheese… what’s not to … more →
wrote 1 year ago: This recipe is somewhat like the Sweet Plantains recipe, but with a few tweaks. It is perfect to do … more →
wrote 1 year ago: One of the things I miss the most about Venezuela is our Christmas. We Venezuelans have a very cele … more →
wrote 1 year ago: One of the most delicious side dishes in Venezuela are hallaquitas, or bollitos. The name is still … more →