Tags » Venison

My 2015 Cooking Challenge Week 3, Dish #5: Southwest Venison Chili

So, I’ve come to admit something. I love cooking, I like making new dishes, but I’m having a hard time writing these up. Maybe it’s because at the end of the work day, I’m tired from writing carefully-worded emails all day and don’t have the physical or creative energy to write anything else. 739 more words

Cooking Challenge

Venison Bacon BBQ Pizza

I am always looking for new ways to use wild meat since we have a freezer full of it. I don’t buy red meat at the store anymore, but most anyone who has tried wild meat knows, it can be difficult to find the right recipes. 917 more words


Unemployed — Day 52 [Canned Hams]

It’s been a corker of a day. It started last night when Junior jumped up on my desk, meowed, attempted to scratch his ear, shook his head, hissed, and then sat there and growled for several minutes. 1,184 more words


Crockpot Venison Stew with Dumplings

Tonight I made one of the staples that I grew up eating in Northern New York, courtesy of my father’s weekend hunting trips: venison stew. Per Lisa’s request, I also made them with dumplings (what a win!). 294 more words


Venison Cupcakes

Article Contributed by Editor in Chief J. Townsend.

I assume that many of you are staring at the screen right now wondering what exactly is a venison cupcake. 377 more words


Game, fennel & orange slow-cooker stew

Most of the time, I make recipes using whatever I happen to have in my fridge.

This week, I got a fennel in Tesco reduced to 10p, mushrooms 5p, thought I’d try some game from the butchers and had wedges of oranges & lemons leftover for party drinks. 181 more words


Baked Bacon Wrapped Tenderloin

This recipe combines some of my favorite “home-style” ingredients: breadcrumbs, bacon, and cream of mushroom soup. It’s perfect on a cold winter’s day, and is paired excellently with mashed potatoes and baked mac and cheese. 194 more words