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As Austin continues to grow, it’s becoming harder and harder to snag that favorite table on a Friday night. 60 more words

Vino Vino Austin

Vino Vino turned 8 this week: THANK YOU, Austin, we love ya

These last eight years have been a crazy ride here at Vino Vino.

Austin has changed so much since we first opened our doors but we’ve never drifted from our original mission: to bring groovy, food-friendly wines and great food to our fellow Austinites. 56 more words

Vino Vino Austin

A new Vino Vino classic: Duck Ham

Please click here for Chef Marco’s current menu.

And don’t forget: Saturday Happy Hour TOMORROW!

Below: Duck ham, glazed root vegetables, swiss chard, cider jus.

Vino Vino Austin

Chef Marco's menu is ON FIRE!

Chef Marco’s menu has never been better.

Come see what’s new at Vino Vino!

Below: pork belly, caramelized onion, apple gastrique.

Vino Vino Austin