Vino Vino, Austin, TX
Click here for our LATE NIGHT MENU
featuring the “Nine 2•12 Burger”
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3 days, 18 hours
Click here for our new WINTER MENU.
1 week, 3 days
grilled octopus, corona beans, kale, roasted peppers, paprika…
1 week, 6 days
2 weeks, 6 days
Warm up tonight with Chef Marco’s housemade Suckling Pig Pappardelle.
3 weeks, 6 days
The “Nine 2•12 Burger”: 2 patties made from Strube Ranch Wagyu Beef, Holy Cow Cheese, House-Cured Pickles, Kolache Bun.
AVAILABLE 9 PM TO MIDNIGHT NIGHTLY. 8 more words
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