Tags » Wagyu

Diners' Delight - A trip to Oishii Japan 2014

Food is awesome – that’s a pretty universally accepted fact.

Japan is also awesome – which is yet another point many of us would agree on. 288 more words


OK, Kobe

This weekend I decided to give into the Kobe beef hype and try out a new spot that maintains a good reputation by its locals. 213 more words


OFF THE CUFF: A step closer to the dinner table

For the second time in about a month, I had the pleasure last Saturday of helping a friend do some cattle work.

This time the goal was to weigh and load out 37 head that had recently been sold and were destined for a large operation in Atlantic, Iowa (a town of just under 7,000 people about 45 miles east of Omaha, Neb.). 947 more words

Doug's Column

Wagyu di Joni Steak

Saya belum pernah makan Wagyu Steak. Biasanya pesan Sirloin atau Tenderloin yang entah apa bedanya, karena eng…eng…enggak berani bayar mahal untuk menu Wagyu, hahaha XD… 189 more words

Eat here: Lucy Liu Kitchen & Bar, Melbourne (Asian)

Lucy Liu Kitchen & Bar, Melbourne

I noticed Lucy Lius for the first time back in August on the way back to Flinders Street Station from the… 683 more words

Eat Here! (food Reviews)

Fat Cow @ Camden Medical Centre - Holy Cow of a Set Lunch

What I miss most about student life is the ability to partake in unhurried set lunches at “atas” establishments, at a fraction of the price of dinner service. 894 more words

Cuisine Type YumYums

An American steakhouse bid in a private Japanese wagyu beef auction for the first time

On Monday night about two dozen journalists, steak-enthusiasts and all-around hungry people gathered in a private room at Old Homestead Steakhouse in Manhattan’s Meatpacking District to enjoy an experience months in the making. 445 more words