Blogs about: Waterfront Dining
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One Classic Drink
With special thanks to http://www.bevx.com The Manhattan (recipe) is a classic cocktail invented in a bar of the same name in 1874. The original calls for just three ingredients: 2 ounces of Rye Whisk… more →
Historic Kent Manor Inn
Da Ruddah
wrote 2 weeks ago: Yep Every Bit As Good As It Looks. Check It! http://www.rudderrestaurant.com/ The Rudder Resta … more →
NBA Finals Specials
wrote 3 weeks ago: … more →
Dining on the waves; an evening at Six Seven at the Edgewater
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wrote 2 months ago: A beautiful place to watch the sunset. Exploring the Seattle waterfront is a wonderful way to spend … more →
Best of Charleston 2013
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wrote 2 months ago: So, the Charleston City Paper’s annual “Best of Charleston” is out today! I’ … more →
One Classic Drink
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wrote 2 months ago: With special thanks to http://www.bevx.com The Manhattan (recipe) is a classic cocktail invented in … more →
WATERFRONT DINING
wrote 3 months ago: WATERFRONT DINING, a photo by Deb Bryce Photography on Flickr. Fine dining on the harbor during a ra … more →
LATE LUNCH
wrote 3 months ago: LATE LUNCH, a photo by Deb Bryce Photography on Flickr. Late lunch at Federal Jack’s Brew Pub … more →
Smith Mountain Lake’s Best Bets
wrote 3 months ago: If you’re planning a vacation to Smith Mountain Lake this summer, there are countless resources to h … more →
Joe's Crab Shack Now Open on River Street
wrote 3 months ago: Since I am highly prejudiced in favor of locally owned business, it is with mixed feelings that I ev … more →
SURF
wrote 3 months ago: Surf, a photo by Deb Bryce Photography on Flickr. One of my all time favorite restaurants on the wat … more →
WHISTLE PIG
wrote 3 months ago: Whistle Pig, a photo by Deb Bryce Photography on Flickr. How about a little pig to wet your whistle? … more →
At Home at The Old Marco Lodge
wrote 4 months ago: The Old Marco Lodge Crab House IS THE OLDEST building in Goodland today. THE OLD MARCO LODGE IN 2013 … more →
Location, location, location... The Bucket List
wrote 4 months ago: Sydney living doesn’t get much sweeter than this. Sprawling out onto Bondi’s promenade, within the B … more →
Fresh Christmas Cranberry Mango Salsa
wrote 5 months ago: This simple recipe is an original by Mary Crafts, owner of Culinary Crafts, an outstanding caterer i … more →
Lakeside Dining in Mae Hong Son
wrote 6 months ago: The Piya Guesthouse is across the street from a lake. Didn’t influence my choice because Googl … more →
The Barren Before and Epic After of Dolce Cubano in Stamford, CT
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wrote 6 months ago: Dolce Cubano is now open! Check out our review of Dolce Cubano. Back in April we broke the news abo … more →
Saké
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wrote 7 months ago: Highly evolved Japanese cuisine with origami-esque flavours is afflicted by poor desserts and apathe … more →
You know you're home when,
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wrote 8 months ago: You go to the place you always go to. In our case, the Cafe at Ray’s Boathouse. We don’t … more →
Trocadero
wrote 8 months ago: A poetic but incisive meditation of old and new Melbourne, Trocadero’s operatic desserts compe … more →
