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Spinach-Artichoke Dip

  • 1 T butter
  • 1 large sweet onion, finely chopped
  • 1 (5-oz) can evaporated milk
  • 1 (12-oz) container cream cheese spread
  • 1 (6-oz) container plain yogurt…
  • 307 more words
Weekly Recipes

And we're off!

Later today my boyfriend and I are leaving for spring break! I can hear the waves crashing up on the beach. Florida here we come! I wanted to post really quickly before leaving – how does a nutritarian travel? 410 more words

Weekly Recipes

The Last Word

Proposed by: David

Reviewed by: Jonathan

Quentin Tarantino’s Death Proof features a bar moment where one patron asks another, “What is that you’re drinking?” His answer: “”Chartreuse, the only liqueur so good they named a color after it.” 893 more words


Carrot Cake

  • 1 3/4 cups sugar
  • 1 1/4 cups oil
  • 4 eggs
  • 2 cups flour
  • 2 t baking powder
  • 2 t baking soda
  • 1 t salt
  • 2 t cinnamon…
  • 361 more words
Weekly Recipes

Spring is here! Tra la! Tra la! Tra la!

I woke up to the sun shining today and the birds chirping… spring surely is here! What a beautiful day today was. It only hit about 51 degrees (according to my car), but the sun was endless and the skies were bright blue. 1,139 more words

Weekly Recipes

Congo Bars

Preheat oven to 350°F. Line a 13 x 9-inch baking pan with aluminum foil, allowing it to overhang the two narrow ends of the pan by about 2 inches. 334 more words

Weekly Recipes

Zucchini Tian

  • 3 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 to 3 large garlic cloves, to taste, minced
  • 2 pounds zucchini or other summer squash, cut in 1/4- to 1/2-inch dice…
  • 351 more words
Weekly Recipes