Blogs about: Weird Austrian Food
Quickie dinner: Bauerntoast
— 2 comments
wererabbits wrote 10 months ago: Toast on dark sourdough bread? Weird, you might think, but it’s quite common in Austria, and q … more →
Back from vacation!
— 1 comment
wererabbits wrote 1 year ago: Hey all, I’m back! Sorry for the dearth of posts recently – I’ve been on a much ne … more →
Easter baking take 2: Osterpinzen
— 2 comments
wererabbits wrote 1 year ago: Osterpinzen are a traditional Austrian easter bakery made out of soft, sweetened yeast dough. Austri … more →
Weekend backlog - Osterpinzen
— 3 comments
wererabbits wrote 1 year ago: Ooh, do I ever have a backlog from stuff I did this weekend. Expect some spam today! On Saturday, I … more →
Fat Tuesday, Mardi Gras, Faschingsdienstag, Fattisdag!
— 6 comments
wererabbits wrote 1 year ago: In Austria, the traditional Fat Tuesday food are hole-less donuts filled with apricot marmelade call … more →
Happy New Year!
— 1 comment
wererabbits wrote 1 year ago: Happy new year 2008! For myself, 2007 was entirely too stressy for my own taste. I hope that 2008 br … more →
Advent post: December 17: Cookies!
wererabbits wrote 1 year ago: I got a packet in the mail. It was from grandma! Wouldn’t it be nice to picture the joker hous … more →
Advent post #5, Dec 14: Cookies!
wererabbits wrote 1 year ago: I could write a long post listing the ways I love Vanillekipferln, one of my favourite and most trad … more →
Weird Austrian food - Eiernockerln
— 1 comment
wererabbits wrote 2 years ago: I guess it’s just fair that after poking fun (or at least amazed amusement and amused amazemen … more →
