We are growing the greatest new squash this year. It’s called Zucchino Rampicante. This one is both a summer and winter squash. You can eat it now like a zucchini or you can let them get big and… more →
A Sonoma Gardenwenwilder wrote 1 week ago: Fantastic Morning to You All!! Often times I like to Rant, you’ll have to forgive me. My Rants … more →
playoffboundsports wrote 1 month ago: Many surprises erupted during Week Four of the NFL season for the AFC South. Let’s go ahead and reca … more →
asonomagarden wrote 4 months ago: We are growing the greatest new squash this year. It’s called Zucchino Rampicante. This one is … more →
asonomagarden wrote 6 months ago: I read an article recently in the San Francisco Chronicle about how restaurants are getting more cre … more →
asonomagarden wrote 11 months ago: Do you mind if I talk about milk today? Milk has been on my mind lately. A funny thing to spend your … more →
asonomagarden wrote 1 year ago: Last night as I was laying in bed reading Mother Earth News, there was a reader tip that swore she h … more →
asonomagarden wrote 1 year ago: The other week I went a week without eating wheat (well almost). I’ve never been one for takin … more →
asonomagarden wrote 1 year ago: Cilantro is a mainstay of our cooler season garden. We love having it in meals and it also provides … more →
asonomagarden wrote 1 year ago: It’s official, the Brandywines are ripe and it’s BLT season. We had our first one last w … more →
asonomagarden wrote 1 year ago: After reading Carrots Love Tomatoes, the past two growing seasons we’ve been experimenting wit … more →
asonomagarden wrote 1 year ago: The other day while walking through the yard with my camera I glanced down at my shoulder and saw th … more →
asonomagarden wrote 1 year ago: The thing about gardening is that once you figure out a few things and start to think that maybe you … more →
asonomagarden wrote 1 year ago: Here’s an unusual read for Green Bean’s Bookworm Challenge. I bet you never thought that … more →
asonomagarden wrote 1 year ago: So by now, my regular readers are rolling their eyes saying, “Another weed post, Kendra? Give … more →
asonomagarden wrote 1 year ago: We don’t get much time for uninterrupted talking time these days. With two talkative kids who … more →
asonomagarden wrote 1 year ago: We’ve been thinking a lot about dirt lately. Or, rather ’soil’ as we gardeners lik … more →
asonomagarden wrote 1 year ago: Are any of you lucky enough to have Diary of a Foodie play on your local PBS station? We discovered … more →
asonomagarden wrote 1 year ago: A couple of days ago one of my favorite blogs to read, Compostings, wrote about Mark Bittman’s … more →
asonomagarden wrote 1 year ago: Really now? Do we really need to be having this 100+ degree weather already? This is coming from a c … more →