Blogs about: Whats For Dinner Wednesday
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The Usual Wednesday Stuff.
This is Molly Katzen’s Classic Buttermilk Coffee Cake, fresh from the oven. I baked this on Sunday morning, and it’s long gone. I added blueberries. Molly gives some other variations,… more →
Knot Much of a Knitter
Rachel Ray using the sales flyer
madamedeals wrote 6 months ago: What’s for Dinner Wednesday Not Your Mama’s London Broil 1 1 1/2-2-pound boneless should … more →
Rachel Ray meals using this weeks sales flyer
madamedeals wrote 7 months ago: What’s for dinner Wednesday! AT Food Lion This WEEK BABY Back Ribs just $1.99 a lb… … more →
What's for Dinner
madamedeals wrote 7 months ago: What can I say I love Rachel RAY Still channeling Rachel Ray If only I could organize the rest of my … more →
What's for dinner Wednesday??
madamedeals wrote 8 months ago: Do you often wonder what do I do with all this stuff I bought on sale? Are you eating the same meal … more →
Meat Loaf Wednesday
— 6 comments
Jess @ Blog Schmog wrote 9 months ago: Boy is it hard to make meat loaf look sexy and I apologize in advance if you are on a vegan diet. A … more →
The Usual Wednesday Stuff.
— 10 comments
Nora wrote 1 year ago: This is Molly Katzen’s Classic Buttermilk Coffee Cake, fresh from the oven. I baked this on … more →
Dinner, and More.
— 17 comments
Nora wrote 1 year ago: Cookie, a big fan of the Blog Swag, wondered if my 3 Things idea for staying healthy - and hopefully … more →
Now we can get back to normal.
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Nora wrote 1 year ago: And I hope it’s a new sort of normal! In celebration, I shall return to my second favorite top … more →
Another Reason to Love Fall.
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Nora wrote 1 year ago: It really is more fun to cook in cool weather. When I see these, I think of something like this: Ch … more →
Beef. It's What's for Dinner.
— 9 comments
Nora wrote 1 year ago: The return of sweater weather and football* means that it’s time again to cook those yummy, co … more →
Again?
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Nora wrote 1 year ago: If you’re beginning to wonder just how many times I can use the same basic ingredients to make … more →
In Honor of Wednesday, a Cooking Meme.
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Nora wrote 1 year ago: I’ve decided I’m going to roll with the meme theme this week. This one is borrowed from … more →
Three Hour Tour?
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Nora wrote 1 year ago: It being Wednesday and all, I have a food-related question for you. Let’s say (for the sake o … more →
What Day is It?
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Nora wrote 1 year ago: That’s right! It’s Wednesday! You know what that means… We again found ourselves … more →
It's Wednesday... What's for Dinner??
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Nora wrote 1 year ago: How about some skirt steak tacos? Have you tried skirt steak? It’s an odd cut – very t … more →
Dinner Returns. Got basil?
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Nora wrote 1 year ago: A few of the most delicious dinners I know can only be made during a short span of the warmest month … more →
What's For Dinner Wednesday? Black Bean Salad!
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Nora wrote 1 year ago: We’re big on the legumes around these parts, and we always have a stockpile of canned and drie … more →
What's for Dinner Wednesday? Beer Can Chicken!!
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Nora wrote 1 year ago: If you haven’t tried this yet, I must recommend it as one of the easiest and tastiest ways to … more →
Dinner, Wednesday or any Day! Pork tenderloin and taters.
— 11 comments
Nora wrote 1 year ago: The other night I made an oldie but a goodie for dinner: grilled pork tenderloin. I’m not su … more →
