Blogs about: Wheat Berries
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Switchin’ Up Breakfast
Wow, I’ve really been slacking on posting since school has started up, haven’t I? That’s what happens when you have 6 classes, work 12 – 16 hours a week, try and fit in some exercise time, and have a… more →
french fries to flax seeds
Vincotto in Arlington
wrote 3 weeks ago: I love that I found vincotto here in Arlington, Virginia (at The Italian Store on Lee Highway). Vinc … more →
Local Menu Plan - Southern Ontario
wrote 3 weeks ago: April 22-28 We have several new recipes to try this week and once again most of them come from the F … more →
Nutritious Plate -- Wheat Berry, Butternut Squash, and Kale Salad
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wrote 1 month ago: “True healthcare reform starts in your kitchen, not in Washington” ~Anonymous Wheat berry, butternu … more →
Wheat berry Salad
wrote 1 month ago: When you have a busy working day, sometimes you just do not have the energy to cook a decent meal fr … more →
of breakfasts, and a hot whole-grain cereal porridge
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wrote 1 month ago: it’s coming to nearly ten months now that I’ve left london – and I try very hard n … more →
DGS Delicatessen - Dupont Circle
wrote 1 month ago: The first time I ever walked past DGS, I looked into the window and saw a large group of college-age … more →
28. Crunchy Protein Salad
wrote 1 month ago: It’s getting warmer, and we all know what that means. Picnic weather!! packable protein power … more →
Whole Grains
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Things I've Tried Since I Became A Vegetarian, That I Probably Wouldn't Have Tried Before
wrote 1 month ago: Wow! That’s a ridiculously long title! I just want to tell you about some foods I’ve tri … more →
Wheat Berry Breakfast
wrote 1 month ago: A few weeks ago a made a big batch of wheat berries to keep on hand for various meals. Most were lun … more →
Roasted Butternut Squash, Black Bean, Spinach & Wheat Berry Whole Wheat Enchiladas
wrote 1 month ago: Before I share this delicious recipe with you, let me just say that I know it’s not really butternut … more →
Making the best of winter... an outing to the winter market
wrote 2 months ago: Hi everyone! I have to admit, I am less than impressed with today’s snowstorm. I mean, tomor … more →
A Bounty of Breads
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wrote 2 months ago: Today, I tried to see how much bread I could possibly bake in one day in my tiny oven. I estimated t … more →
Batter ZuH.T.Cini Fried Ancient Grains for Modern Meals Mediterranean Whole Grain
wrote 2 months ago: The yesterday. I’m looking for information on the Fried Zucchini and other produ … more →
Sprouting Wheat Berries.
wrote 2 months ago: Three years ago I couldn’t make toast, much less sprout grains and grind my own bread flour. … more →
Pastiera Napoletana: Wheat Berries and Ricotta = Heaven
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wrote 2 months ago: Easter is coming soon. Our trip to Italy follows. Okay so I’m in an Italian state of mind, l … more →
Wheat Berry "Paella"
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wrote 2 months ago: Last Sunday, Heather and I decided to take a trip to the new Ocean State Job Lot a few towns over. W … more →
You Say Tomato, I Say Add it to Soup: Ribollita with Wheat Berries
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wrote 2 months ago: Very similar to Stone Soup…minus the stones, and the community involvement As a child, I was q … more →
Meatless Monday Recipe - Lentil Stew
wrote 2 months ago: I made this dish last week and even my picky old-fashioned, Italian style-only eating Dad enjoyed it … more →
