Sitting in my sweltering studio, I’m daydreaming of Spain. Strolling the Rambla, driving the countryside, sipping unctuous Priorat red wines. Back to reality. (Boo. Hiss.) I received a phone cal… more →
Wine~n~Tripsommeliersarah wrote 2 weeks ago: A couple of weeks ago I attended a tasting event called, “Bordeaux Under One Roof”, feat … more →
sommeliersarah wrote 2 months ago: A couple of very positive events took place in the world of Ontario wine yesterday (and one not so p … more →
sommeliersarah wrote 2 months ago: A couple of weeks ago, I had the opportunity to taste many excellent wines from British Columbia. U … more →
HANNA gallery wrote 2 months ago: Petite Syrah was the wine of choice last Saturday evening at EveryDay Fitness. All 18 wines (yes 18 … more →
Lorie O'Sullivan wrote 4 months ago: Since having recently come back from the Willamette Valley in Oregon, I have had hankering for Orego … more →
sommeliersarah wrote 5 months ago: In typical Sarah fashion, I’ve enjoyed several delicious wines this spring and early summer. … more →
sommeliersarah wrote 5 months ago: “This is the golden-age of Ontario wine.” These words were spoken by both Thomas Bachel … more →
Lorie O'Sullivan wrote 5 months ago: The annual dilemma if you have the Dad or Father-In-Law that has everything (like most of do). Bes … more →
sommeliersarah wrote 5 months ago: This week I attended the Winetasters Society of Toronto’s monthly tasting held at the North Yo … more →
bspicher wrote 5 months ago: Sitting in my sweltering studio, I’m daydreaming of Spain. Strolling the Rambla, driving the c … more →
bspicher wrote 6 months ago: The basics: 2008 Syncline Rose, Columbia Valley 44% Cinsault, 17% Mourvedre, 30% Grenache & 9% C … more →
bspicher wrote 9 months ago: Oregon white wine, so very fine Paying homage to where I first learned about wine, I decided to buy … more →
bspicher wrote 9 months ago: Easy to Drink with Simple Meals Like a blind date, first impressions mattered when it came to pickin … more →
bspicher wrote 10 months ago: THE LABEL: Spanish red from Jumilla, 60% Monastrell, 30% Cabernet Sauvignon, and 10% Shiraz. SWISH: … more →
bspicher wrote 11 months ago: LABEL STUFF: Valle de Uco; Mendoza, Argentina SWIRL: Spoiled by Oregon pinots, I was baffled by the … more →
bspicher wrote 1 year ago: 2006 Ajello Majus 2006 Majus by Ajello from Sicilia; Wine Variety: Nero d’Avola (Red); Price: … more →
bspicher wrote 1 year ago: 2005 Las Rocas de San Alejandro GARNACHA Perusing my local grocer’s shelves of wine, I wondere … more →
bspicher wrote 1 year ago: I tried a tempranillo, again. Only I cheated by 20 percent! This Rioja has 80-percent tempranillo an … more →
Lorie O'Sullivan wrote 1 year ago: When you think of wine growing regions, Japan isn’t the first place you would think of. While … more →