Tags » 8-10% ABV

Tasting Notes: Northern Monk: Double Heathen

Northern Monk: Double Heathen (England: IIPA: 10% ABV)

Visual: Very hazy to cloudy apricot. Moderate off white head.

Nose: Pine needles. Resinous hops. Passion fruit and dried mango. 493 more words

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Tasting Notes: Vliegende Paard: Prearis: Quadrupel


Vliegende Paard: Prearis: Quadrupel (Belgium: Quadrupel: 10% ABV)

Visual: Dark brown, with overripe banana colour at the edges. Thin grey to brown dash of a head that leaves sud rims. 481 more words

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Tasting Notes: Beavertown: Oskar Blues: Tempus Project: Deimos


Beavertown: Oskar Blues: Tempus Project: Deimos (England: Weizenbock: 8.4% ABV)

Visual: Very dark brown. Large brown loose bubbled froth for a head that leaves a sud rim. 474 more words

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Tasting Notes: Siren: Garage Project: Blacklight Banana

Siren: Garage Project: Blacklight Banana (England: Imperial Stout: 9.2% ABV)

Visual: Black. Inch of yellow brown head.

Nose: Dried banana. Smoke. Pencil shavings. Quite closed. Fudge. 448 more words

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Tasting Notes: Beavertown: Oscar Blues: Tempus Project: Phobos

Beavertown: Oskar Blues: Tempus Project: Phobos (England: Weizenbock: 9.1% ABV)

Visual: Dark brown and mostly opaque. A couple of inches of brown bubbled froth that leaves suds. 582 more words

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Tasting Notes: Law Man: Obsidian: Barrel Aged Stout

Law Man: Obsidian: Barrel Aged Stout (Scotland: Imperial Stout: 8.4% ABV)

Visual: Black. Still. No head despite a vigorous pour.

Nose: Smokey coffee. Raw coffee beans. 499 more words

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Tasting Notes: Hoppin' Frog: Karminator

Hoppin’ Frog: Karminator (USA: Doppelbock: 9.3% ABV)

Visual: Cloudy dark caramel to reddish brown. Moderate browned head. Some evident carbonation, but less than expected.

Nose: Massive port, raisins and fruitcake. 488 more words

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