It is no secret that I am loving the whisky coming out of the Paul John distillery, located in Goa and owned by JDL ( John Distillieries Ltd) The area is well known for the rich colonial heritage, beautiful beaches and the welcoming atmosphere of the locals but the whisky is certainly starting to be noticed so when I had the opportunity to get someone involved in this series who better to start with than the master distiller himself Michael D Souza… From the superb “breakfast dram” Brilliance, the lightly peated “Edited” and the more heavily peated “Bold” there is something for everyone, you can then venture into the excellent select casks “Classic” and “Peated” which are cask strength and both carry lovely balance and complex flavours… Then you have the delightful series of single casks, all of which Michael has a hand in creating and selecting.. 511 more words
Tags » A Day In The Life Of...
Sorry it has been so long since I have uploaded life has been a little on the hectic side of things at the moment but I will try and make more videos for ya’ll if there is ever a video you want to see me make drop me a comment and I will do my best to make it for you. 32 more words
Stuart Harvey, Master blender at Inverhouse distillers is the latest member of the Industry to give us an insight into their daily working life.. Inverhouse distillers was founded in 1964, and has five distilleries in its portfolio, Pulteney, Balblair, Knockdhu, Speyburn and Balmenach.. 812 more words