Tags » African Food

Superfood Sipping: Chosan Bouye Baobab Drink

Baobab certainly seems to be having a moment. It’s been declared the ‘superfood’ du jour by the media and is popping up all over the shops. 420 more words

Food & Drink

Tastes Of Culture: A Food and Beverages Trade Show

The Tastes Of Culture Food and Beverages Trade Show will be holding on the 30th of May 2015 at the Brixton Town Hall, Brixton, London, from 11:00 to 17:00 (BST). 320 more words

News & Events

The Delights of Malva Pudding

South Africa is not usually known for its desserts, but it does have one scrumptious cake that the locals around here cannot get enough of! 234 more words


Snapshots of a vacationing African Foodie

I know I have been MIA but life in the TAPN world has continued to happen. I have been writing and developing recipes for wonderful publications like Radiant Health Magazine and Food & Nutrition Magazine, working with organizations interested in reducing the impact of chronic disease in Africa and helping some of you make changes for better health. 203 more words

Djibouti: Skoudehkaris

Last night, as I prepared skoudehkaris, the national dish of Djibouti, my wife asked what was in the meal. 384 more words


Banana Beer: Africa's Simple Alcohol

On the rare occasion that I had a chance to drink with my meals in Africa, one kind of fermented beverage really left its mark on me… 308 more words


Chicken suya

During our World Cup cook-off last summer, Nigeria was deliciously represented by beef suya. These proved such a hit with the whole family that Nigeria easily topped Group F in the first stage of the tournament, blew past France ( 229 more words