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Peanut Butter Cookies

Peanut butter cookies are one of the greatest creations. They’re chewy, moist, and of course peanut butter-y!

I’m sharing my favourite recipe for Peanut Butter Cookies that I’ve adapted from Meg Josephson of… 193 more words

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Coconut Berry Trifle-Chia seed pudding #2

Simply ‘berrylicious’ and healthy sweet treat and a quick breakfast which can be made with just 5 ingredients. Coconut Chia seed pudding layered with blueberry yogurt and topped with fresh berry sauce. 201 more words

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Fettuccine Jumbalaya

Ingredients:

  • 1 box fettuccine noodles
  • 1 tsp salt
  • ½ tsp cayenne
  • 1 Tbs cajun seasoning
  • 2 chicken breasts, sliced into cubes
  • ½ lb medium shrimp, peeled and deveined…
  • 192 more words
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Vegan Cinnamon Rolls

I am an absolute sucker for anything cinnamon, so cinnamon rolls are my ultimate kryptonite.

I wasn’t intentionally searching for a plant-based cinnamon roll recipe when I stumbled upon these Vegan Cinnamon Rolls, however I was SO happy I did. 314 more words

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Classic Cake Truffles with a Healthy Twist

Simple, decadent, Gluten-free dessert and a ‘Perfect Leftover-Cake Hack’. Bite-sized cake balls made from crumbled ‘Sticky Dates and Raisin Cake’, covered in melted chocolate and decorated with sprinkles and white chocolate. 302 more words

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The Best Vegan Mayo

Okay guys, this recipe is an absolute game changer and I still can’t get over how bloody amazing it is! Plants never stop to surprise and I am absolutely in love with how much you can achieve from ingredients as simple as chickpea water! 443 more words

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Site Change

Head over to our new site!

Unfortunately we weren’t able to keep our old name.

cookwithtini.com

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