Tags » American Cuisine

An Atlantan In the Bay: Pink Elephants on Parade

Pink Elephant Alibi: SOMA, San Francisco, CA USA

I came here for a friend’s birthday brunch celebration and was super hooked. First of all, the beats! 449 more words

The Gastronome

Salisbury Steak

Salisbury steak is a dish my mother occasionally made when I was a kid that I came to miss as an adult. If you aren’t familiar with it, it’s a lot like mini meatloaves in gravy, rather than a meatloaf with ketchup on top and it’s a great way to fancy up a ground beef meal. 294 more words


Dino Ribs at The Grub Shack, Hamala, Bahrain

I felt like an absolute caveman eating those meatilicious Dino Ribs from “The Grub Shack” in Hamala, Bahrain. If meat is what you’re into, then head to Grubshack in Bahrain and enjoy their lipsmacking good #Beef Ribs. 24 more words

Shayne Haridas

Asparagus Soup with Lime Zest

The spring equinox is almost here, and that means crocuses, daffodils followed by asparagus!

Our asparagus was withering of old age in the crisper, so Chef suggested a cream soup. 222 more words

American Cuisine

Chili's American Grill & Bar, Bandra Kurla Complex, Mumbai

Visited this place for lunch with two vegetarian and one non-vegetarian friend.

Here is what we ordered:

Lunch Combo 1 : Vegetarian Chili-Cup and Santa Fe Paneer Quesadilla… 359 more words


Nearly Native Explores: Noelle and Makeready Libations & Liberation

Nowadays everything in Nashville seems bright, shiny, and new – new construction, new restaurants, new bars, and lots of new people. It seems like one of the nation’s hottest cities is all about being “out with the old and in with the new”, but does that mean it’s losing it’s character? 507 more words