Tags » American Cuisine

Slow Cooked Prime Ribs

Ribs are responsible for holding the lungs and heart together for an animal. So it is expected that this part will contain a lot of connective tissues and collagen, which makes it quite tough. 236 more words


As easy as pie

So a few weeks ago I was invited to a Thanksgiving pot luck dinner and a pecan pie was requested. I looked for recipes and realised that they all called for corn syrup an ingredient that, even if I managed to find here in Madrid, would probably have been expensive and useless apart from the pecan pie making process. 309 more words


Rise'n Roll Bakery

Chances are that you’ve heard of the phenomenon that is Rise ‘n Roll. Maybe you’ve even noshed on their famous Cinnamon Caramel doughnut, affectionately known around these parts as “Amish Crack.” Well, did you know that they serve breakfast and lunch, too? 567 more words

American Cuisine

Restaurant Review: Black & Blue Steak and Crab (Rochester, NY)


I wouldn’t expect to find an upscale steakhouse restaurant in a busy shopping plaza, but then again Black & Blue Steak and Crab is not your average steakhouse. 2,015 more words


Simon Majumdar Brings FED, WHITE & BLUE to BookPeople!

Besides the official documents, what more is needed to form a true American citizenship? British food critic, travel writer and Food Network regular Simon Majumdar… 347 more words

Laissez Les Bons Boefs Roulez!

Beef.  The quintessential meat.  Hearty and filling, it can be found throughout many different cuisines served in very different forms.  If you visit Chicago, you can sample some of the best steaks in the country.   833 more words

American Cuisine