Tags » Andouille Sausage

Red beans frittata

I really liked the red beans I made with the New Orleans tostada. These were the spicy New Orleans/Louisiana/southern-style beans for red beans and rice. 371 more words


Chicken and Andouille Sausage Burritos

Chicken and Andouille Sausage Burritos

My husband Matt and I have both always enjoyed cooking, but after our kids were born, and we found ourselves spending significantly more time around the house, that little hobby turned into one of our hands down favorite things. 537 more words

Sheet Pan Shrimp Boil

Sheet Pan Shrimp Boil- Printable Version


1 pound baby Dutch yellow potatoes
2-3 ears of corn (each cut into 3 pieces)
1/4 cup butter (melted) 176 more words


New Orleans frittata

The New Orleans tostada got me thinking about making a New Orleans frittata. (It was also the case that I had some of the andouille sausage left in the freezer from making the tostada.) In making the tostada, I couldn’t make up my mind and ended up topping the tostada with both andouille sausage and cajun shrimp. 307 more words


Karl’s Biscuits and Andouille Sausage Gravy

My wife, Jan, is reading the Longmire mystery series. In the final book, Longmire has biscuits and Andouille sausage gravy. My wife came to me and said, “Make this.” Fortunately, I had some sausages left over from… 1,298 more words


Fat Tuesday: Crawfish Andouille Gumbo

Fat Tuesday I woke up and immediately set Pandora radio to Zydeco music. With the right energy pumping through the house, I was all set to celebrate Mardi Gras with a scrumptious pot of Gumbo. 585 more words

My Recipes

Ready for Mardi Gras? With This Recipe You Are

Mardi Gras – the final day of revelry before Lent – is on February 13 this year. How will you celebrate Fat Tuesday? We usually like to do it with foie gras!  482 more words