Tags » Aperol

My last day at work has arrived!


So it was my last day at work last week, Friday 2nd of June. I sincerely apologies for the very late post, as I was very busy preparing my maternity bag and prepare all the stuffs for our baby. 474 more words


Aperol Spritz Bar, Barcelona

So, as a passionate lover of the iconic Aperol Spritz and supporter of it in both hot and cold seasons, I was personally ecstatic to discover that there was an Aperol Spritz Bar DEDICATED to the Aperol Spritz directly opposite where we were staying in Barcelona in December. 323 more words


Drink of the Week: Aperol Spritz (à la Adriatic)

When I first wrote about this drink back in 2012 it wasn’t yet a thing. Now, the Aperol Spritz is having a moment, both here in Canada and across the pond in Italy, Slovenia and Croatia. 280 more words


Cocktail Classics - The Aperol Spritz

The Aperol spritz is a classic European aperitif that you’ll find in traveling through France and Italy, especially in the summer dining al fresco or streetside in one of many outdoor cafes. 219 more words

European Foodways

The Paper Trail

Cracks have begun to open and expose structural problems for the Trump presidency.

That is not to say that the structural damage the Trump presidency has caused to democracy in the United States isn’t clear and profound. 518 more words


Approachable: de-coding the craft cocktail

Photo by Liesa Cole

Spirit of the season: March 2017

“Beware the Ides of March,” the soothsayer cautioned Julius Caesar, in one of Shakespeare’s most famous plays. 261 more words


Gypsy Eyes


  • Green chartreuse rinse
  • 1.5 oz Dry Gin
  • 1/2 oz Aperol
  • 1/2 oz Lime juice
  • 1/2 oz Grapefruit juice
  • 1/4 oz Simple syrup


Shake gin, Aperol, lime, grapefruit and simple syrup with ice. 20 more words