Tags » Appetiser

Cappuccino Cup Cakes !!!

Another baking session and I am getting better and better. This time to break the monotony i tried my favourite flavour coffee. I baked Cappuccino Cup cakes by just adding a teaspoon of coffee and practiced few icing techniques. 285 more words


Will You Sweet Potato Me?

“What I say is that, if a man really likes potatoes, he must be a pretty decent sort of fellow.” 
― A.A. Milne

Dear Polish lady who wanted (abused) me to marry her ‘lazy 33 year old son who won’t leave home’ (kudos on the amazing selling skills… you had me falling in love, straight after the ‘lazy’ and ‘sits on the couch for too long’). 309 more words

Ella Experiments

Light and Easy Cucumber Ribbon Salad

If you are looking for an asian inspired light and simple side ‘salad’ dish to balance out your heavier mains, then look no further than the dependable cucumber. 254 more words


Romanesco and Feta Cakes with Za'atar

One of the few benefits of globalisation is the exposure and the availability we now have to a huge variety of fruits and vegetables. In England, garlic, which was once regarded as foreign muck is now as ubiquitous as the humble spud. 946 more words

A Selma's Table Original

Pav Bhaji

Before I start talking about today’s recipe, I would like to take this moment to say a heartfelt thanks to each and everyone who have inspired me for this blog till date – today’s recipe marks my… 543 more words


Fusion Tuna Gimbap (참치김밥)

“A picnic is more than eating a meal, it is a pleasurable sate of mind.”

-DeeDee Stovel

When I moved to Korea back in May 2012, one of the first foods my brother introduced me to was gimbap.

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Insalata Tricolore

So I have seen pictures of this thing here before, and basically know what’s in it, but I also have an Italian take-out menu, and found out the name of it, just to know more about this as well as seeing the specific ingredients. 152 more words