Tags » Appetiser

Shiitake Mushroom Mini Pizza

I like pizza!

But Tanooki is already making main dish for today’s dinner, so I want to make it without thick crust.

Something with rich texture like crust, some layer of savory, sweet but sour taste…with some hint of Asian fusion… 212 more words


Prawn pilaf

Epicure: summer, 192pp.
by various contributors
The Age newspaper, John Fairfax Publications, Sydney, 2006
Cooking on page 32

This cookbook is filled with yummy-looking recipes from three of Australia’s leading lights in the food industry—Jill Dupleix, Brigitte Hafner and Stephanie Alexander. 426 more words


Spiced Ricotta Balls

A while back (yes I fell behind on my posts) I did a massive bake for morning tea at work and some birthdays. When I started I had about 3 dishes in mind, and then I just added stuff as I went along. 304 more words

Spicy Pointed Gourd.


  1. Pointed Gourd – 250 gms.
  2. Onion(finely chopped) – 2.
  3. Green Chillies(chopped) -2.
  4. Ginger-Garlic Paste – 2 tsp.
  5. Turmeric Powder – 1 tsp.
  6. Red Chilly Powder – 2 tsp.
  7. 210 more words

Creamy Roasted Pumpkin Soup

Winters have arrived which means shorter days and less of the shining sun, cosying up on the couch watching your favourite series and layers of clothing. 321 more words


CHICKEN LIVER PATE WITH FRESH HERBS . . . easy to make and costs next to nothing


You know when Edith Piaf is singing in your kitchen something wonderful will be cooking on the stove.   But first you must wander into the garden and snip a basket of fresh herbs … some sage, a little marjoram and a few branches of thyme. 139 more words

Healthy & Tasty Salomn Snack

My girlfriend loves salmon, I don’t- so it’s difficult to incorporate the fish into meals. However, I would definitely encourage any chef who enjoys, wants to treat a loved one, or wants to up the hors d’oeuvre/appetizer game. 201 more words