Tags » April Bloomfield

The Spotted Pig

Thank you, April Bloomfield for your magical creation that is the Chargrilled Burger with Roquefort Cheese & Shoestring Fries. Let me preface this by saying that while I was in Asia, I had a dream about a burger. 592 more words


The Stomach that Never Sleeps, part 4: "No Sleep till..."

I spent December 20 – 27, 2015 in New York City and ate a silly amount of burgers. Every day this week, I’ll document every fucking burger from my trip in a 5-part series of stories from what might be one of the most diverse burger cities in the damn world. 1,531 more words


Best Recipe of 2015 #9: Dosa with curried cauliflower and yogurt

The book:  A Girl & Her Greens, by April Bloomfield with J. J. Goode (Ecco, $34.99)

The recipe:  Dosa with curried cauliflower and yogurt… 1,128 more words

T. Susan Chang

Faux York: April Bloomfield's Deviled Eggs

A few weeks ago, I announced my initiative to recreate some of my favorite dishes from my time in New York. My first go wasn’t even a favorite dish. 529 more words


Dining at The Spotted Pig

I’ve been wanting to eat at the Spotted Pig in NYC for quite awhile.

With British chef April Bloomfield at the helm, it has reached legendary status among celebrities and foodies alike and has shown the world over that British food can be tasty. 384 more words


Chris Blackwell Hosts The First NyamJam Jamaican Food & Music Festival

Chris Blackwell, founder of Island Records and Island Outpost, celebrates the best of Jamaica’s food, music and culture with the first NyamJam Festival November 13-14th on property at… 370 more words


Aubergine Caponata

Aubergine Caponata: A Girl and Her Greens by April Bloomfield

Serves 6 – 8 as a side

  • 900g large aubergines, unpeeled, topped, tailed and cut into about 4cm pieces…
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