Tags » Asian Flavor

Coconut Curry Halibut

Summer is officially here.  The girls are all done with school!  No more early morning rushing, late night cramming or non-stop stressing about grades.  No more “I’m busy!” when we want to talk to them.  557 more words

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Nori-Wrapped Salmon with Edamame Shiitake Salad

A few years ago, we spent a day at a friend’s beautiful vineyard in Napa. Looking back, the vineyard itself has become a blur, but one appetizer that they served was so delicious that I still remember it distinctly.  597 more words

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Kimchi Chicken

Angela found a summer job writing for a website called OMGhow.com. It’s a website of the young people, for the young people and by the young people – and in Angela’s case very young people.  638 more words

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Poached Halibut in Shiitake Soy Broth

Angela left on her own for Boston on a 6 AM flight.  I was surprised by her decision to fly back to Andover to visit her friends, many of whom will be graduating next month.  602 more words

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Wasabi Rice Bowl

Angela is going to her first prom this Saturday and she didn’t have time to worry about it until now.  She needs a dress, pronto.  I have many vintage evening gowns that are gorgeous.  538 more words

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Chinese Chicken Salad & the Person in the Morror

 

 

There are mornings when I look into the mirror and see certain signs of aging, that have appeared only now and then in the past, become final.  605 more words

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Tempeh 3 Ways

Okay, this stuff is my new obsession!!  Don’t know what tempeh is?  Let me help you out…

  • Tempeh

Tempeh is a traditional soy product originally from Indonesia. 732 more words

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