Tags » Asian Recipe

Gingery Chicken and Shiitake Congee from Adventures in Slow Cooking

Adventures in Slow Cooking by Sarah DiGregorio revamps the slow cooker for the modern home cook, with 120 delicious recipes for maximizing the benefits of this favorite time-saving kitchen appliance and making it easier than ever to use. 374 more words


Asian Style Sweet & Spicy Shrimp

I remember when my dad used to make this dish for dinner. I always wondered how a dish with ketchup could taste so good, but here I am trying to recreate the dish! 81 more words


Vietnamese Pho

As soon as the weather shows signs of change I start craving soups and lofty stews instead of salads and light, summery pastas. After several days of rain then crisp, cool days last week, my appetite for a warm bowl of pho stirred and I’ve been excited to bring out my stock pot again. 456 more words


Chopsuey with Misua noodles

Chopsuey was one of the cuisine that we adapted from the Chinese when they started migrating in the Philippines. The Filipinos was introduced to their cuisines as well and start combining the usual Filipino dishes with the Chinese twist. 270 more words

Filipino Recipe

Beef Broccoli Recipe

Very quick to prepare and cook! I had the time of my life when I discovered I can easily prepare my go-to Chinese stir-fry easily! Feel free to adjust the proportions of the seasoning sauce according to your taste. 85 more words


Pad Thai

My coriander harvest is no succes, thus we will have to survive without, and eat Asian food in a Italian way.

Put noodles in salted boiled water and leave for 15 mins. 77 more words


Udon Noodle Soup


  • 1/4 lb rice or udon noodle
  • 3 cups water
  • 1 large chicken Boulan cube
  • 1/2 bok choy
  • 1/4 cup mushrooms sliced
  • 1 tbs olive oil…
  • 166 more words