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Sadya - Traditional feast of God's own country

Hello Chasers!

Kerala, a south Indian state situated on the Malabar Coast, is popularly known for its backwaters. The state offers quite a variety of seafood ranging from a grilled crispy shrimp to a broiled spicy lobster owing to its large share of India’s waterways. 360 more words

Lets Sing in the Moonlight....My Friend?

Shruthi Bedham, a delightful short film in a smorgasbord of more crunchy films called Aviyal, is not a fantasy. Its not a genre defined short, though the characters are well defined, meaningfully their own people in some part of the City in Tamil Nadu. 833 more words



Avial is a side dish for rice.Some also eat it with adai.This is a delicious dish famous mostly in Kerala and TamilNadu.It is  an essential ingredient in a sadya that is an elaborate meal is served during onam and weddings.For preparing this different vegetables can be used.The following are the vegetables that can be used.Carrot, drumstick,raw plaintain,potato,brinjal,snake guord,elephant yam,colacasia, ash guord and raw mangoes.One can choose the vegetables of their choice… 196 more words

Onam Sadya @Marriott, Whitefield - Bangalore

Marriott @Whitefield in the core of the IT Hub in Bangalore.  There are people from various part of the country working here.  With variety, we are also exposed to the unique traditions and festivities celebrated by people.  1,227 more words


Indian Essentials: What is Avial, the Signature Dish of Kerala?

Avial is a gentle dish from Kerala, a thick mixture of vegetables in a slightly sour & creamy yoghurt-coconut-cumin base, seasoned with coconut oil and curry leaves. 588 more words


Onam Festival & Avial

Onam, the biggest festival of Malayalis, falls tomorrow. For me, the day is all about food, family, friends and a lot of fun. Onasadhya, the Onam lunch, is the most delicious part about this festival of Kerala. 319 more words