Tags » Bacon

BLT Salad

I still have a few tomatoes clinging to the vines in my garden.  There are plenty of green tomatoes that I should pick and use to make Green Tomato Mincemeat or Fried Green Tomatoes.  223 more words

Salads/Sides

{made from scratch} Biscuits and Gravy

I felt foolish when I announced to my friend that I made biscuits and gravy similar to that of which her grandma had made for us when we were in high school and she informed me that her family makes bacon gravy, not sausage gravy. 863 more words

Recipe Rating: 

Pink Deviled Eggs at Seasons 52 Support National Breast Cancer Foundation

One in eight women in the United States will be diagnosed with breast cancer in her lifetime. That’s a daunting number. How can we contribute to research and help change that rate in the future? 231 more words

Food

099 Lithuania - Cepelinai

Cepelinai

If someone makes Cepelinai for you they REALLY REALLY love you! I call this an 18 step program for firming up your forearms. These glutinous footballs with a pork surprise inside are covered in a luxurious sour cream, onion and bacon sauce and are delicious and filling.

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World Recipes

NCounter

For a society supposedly obsessed with brevity and starved for time, we seem to have an unexpected and enduring fascination with word games. Scrabble, the classic, now exists in digital formats for smartphones, tablets, and Facebook. 924 more words

Roosevelt / Central

Recipe - Gluten free pancakes with blueberry maple syrup and crispy bacon

When I first found out I couldn’t eat gluten, there was a very limited choice of gluten free food and recipes about. I remember longingly staring at breakfast stacks of pancakes that other people would have at brunch, desperate to know what the elusive American pancakes/bacon/maple syrup combination tasted like. 603 more words

Bacon

Vegan "Bacon" & Leek Risotto

In addition to my mushroom obsession, I seem to also be on a leek binge. There are worse things to binge on I suppose. This creamy, filling risotto is a perfect way to use up any abandoned leeks you might have in your fridge. 212 more words

Mains