Tags » Baguette

Sammich Pr0n

This is made from leftover breaded pork tenderloin that has been sliced and covered with my Awesome sauce, a handful of Italian blend shredded cheeses and then toasted on half a baguette. 139 more words


Edamame Basil Toast from Better on Toast by Jill Donenfeld

The highly anticipated new cookbook Better on Toast is on sale today, and to celebrate we’re sharing a recipe for Edamame Basil Toast. One of the things we love about this cookbook is how it challenges cooks to use ingredients on toast that they never thought would work. 84 more words

Chefs And Authors

Paris - Day 3

1. detox needs to happen immediately – my love for bread (as mentioned yesterday) has spun dangerously out of control today. croissants! baguettes! baguette sandwiches! olive bread! 432 more words

My Sunday Brunch Buffet

They say breakfast is the most important meal of the day! I take that really seriously on my Sunday brunch! I cook a delicious and hearty mix of baked and non-baked goodies for my family every Sunday. 110 more words

Comfort Food

Udi's Gluten Free French Baguettes

Udi’s has done it again. Just when I thought they were being out paced by competitors, they pull French Baguettes out — and they’re good. 60 more words

Gluten Free Food