Tags » Baingan Bharta

Baingan Bharta- بینگن کا بھرتہ - Fire-Roasted Eggplant Curry

Did you know that October 1st was World Vegetarian day? And this whole month of October is Vegetarian Awareness Month.

Veggies are our best friends and if they are not then they should be.. 736 more words


Baingan-less Bharta (or One Pot South Asian Zucchini)

I struggled to fit yet another arm load of zucchini and squash from my CSA weekly farm share into the vegetable drawer.  Something needed to be done about this and fast.  488 more words


Everyday Baingan Bharta

2 medium globe eggplants
2-3 tbsp oil (I use avocado oil)
2 medium yellow onions, sliced
2-3 beefsteak tomatoes, chopped
2-3 medium garlic cloves, minced… 407 more words


Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

(Serve over rice or Roti)

You will need:

1 large eggplant
2 tablespoons vegetable oil
1 teaspoon cumin seeds
1 medium onion, thinly sliced… 128 more words

Indian Cuisine

Vangyache Bharit/ Baingan Bharta/ Roasted eggplant

This is my another favorite Maharshtrian dish, specially from khandesh(Northern Maharashtra).

2 Eggplant (In India at my place I used to buy green eggplant which is specially used to make bharit which tastes very nice, but in USA I get purple eggplant which is little sweet in taste. 330 more words


Baingan Bharta/Smoked Aubergine, The Indian Way

Baingan Bharta/Smoked Aubergine, The Indian Way

  • Servings: 1-2
  • Time: 40mins
  • Difficulty: easy
  • Print

I think age is catching up on me because I often find myself checking my own blog to see whether I have posted a particular recipe! 442 more words

Indian Style

North Indian Delicious & Spicy Baingan Bharta (Mashed Brinjal) Recipe

India, one of the most famous country in the continent and which known mostly for largest democracy in the world. India is also famous for it’s spicy food in all over the world, people of every continent like indian food very much. 368 more words

Food & Drinks