Tags » Baingan Bharta

Baingan Bharta (with green onions)

How many of you all like Eggplant/ Aubergine or Brinjal – as it is popularly known in India? I am sure there are many of you who have a love-hate relationship with this vegetable (errrr…I think its a fruit technically…..but that is an another topic for discussion). 875 more words


Baingan Bharta(roasted eggplant)

Baingan Bharta is prepared with roasted eggplant(Aubergine) cooked along with onions,tomatoes and some Indian spices.It can be served with steamed rice or Indian flat breads as a side . 244 more words

Main Course

Baingan ka Bharta


1 large brinjal approx 500g  or near to it
1 cup whisked curd room temperature
½ cup onion finely chopped
2-3 green chillies chopped/slit… 208 more words

Tasty Tuesday

Pure Indian Cooking

Purity is an interesting concept in food. Some people believe that one should not deviate from tradition as the best dishes are those perfected over hundreds of years. 35 more words


Roasted Aubergine a la Punjabi (Baingan ka Bharta)

Hi there!

Today’s lesson is about jale pe namak kaise chhidakte hain… arre, I mean I will tell you how to make baingan ka bharta… 408 more words

Easy Indian Recipes

Baingan Ka Bharta ; Smoked Eggplant Recipe

Baingan Bharta is a very popular North Indian dish in which eggplant is grilled on direct fire/oven. It is then mashed and cooked with sauteed onion & tomato and finally garnished with fresh cilantro leaves. 472 more words