Tags » Bakery

JERRY'S PIES

JERRY’S PIES has been providing authentic British pies in Japan since opening in January 2006; although the shop is located in the 嵐山Arashiyama area of Kyoto, one can indulge in these delectable treats by ordering online throughout the country as well. 354 more words

Bura-bura Kyoto

Queen's Bakery - Eastwood

Are you in need of a birthday cake? Are you sick of getting the same old cake every year? (Not BreadTop again, *groan*) Well .. Queen’s Bakery does provide really affordable Asian cake options – but I still can’t recommend it as a place to get a cake for someone you care about. 330 more words

All That Sweets 올댓스위츠

All That Sweets is a bakery in Seoul just a short walk from Namseong station exit one. I do not think I’ve seen a cuter bakery. 185 more words

Travel

ぱんと焼き菓子clover

In mid-September, I set out from JR 二条駅Nijo Station on foot for caffè Verdi on foot…after 堀川通Horikawa Street, to avoid stoplights and as much traffic as possible to get to my destination faster, I cut quickly through the smaller streets; that is when I came upon ぱんと焼き菓子clover, a cute little bakery that I saw in a magazine last year and put on my list to visit when I could make it to the area, on 室町通Muromachi Street, north of 二条通Nijo Street. 394 more words

Bura-bura Kyoto

Eat: St-Viateur Bagel & Café (Mont-Royal location)

Another landmark in Montreal and a must-go to bring home the best Montreal bagels the province can offer, is St-Viateur Bagel.

Since 1957, St-Viateur Bagel has been hand-rolling, shaping, boiling in a honey and water mixture and baking them in wood ovens. 221 more words

Food

Vancouver - Beaucoup Bakery

I don’t know how my friends in Vancouver stay so slim. Whenever I go back, there are so many great places to eat. Sushi, Indian, Chinese and a whole whack of sweet places like Bon Ton, Chocolate Arts, Ganache, and my new favourite, Beaucoup Bakery. 122 more words

Vancouver

Eat: Tai Cheong Bakery (Hong Kong)

One of my favourite Chinese pastry is egg tart. People have preferences towards the crust — flaky or the shortbread crust. Growing up eating the flaky crust variety, that is my preference. 229 more words

Food