Tags » Bakery

Shelf Overlay Do’s and Don’ts

Great presentation, with possibly poor ultimate functionality. This brilliant white Bread Rack shelf overlay makes for excellent presentation, visibility and cleanliness … at least until it becomes befouled and besmirched with dirt… 330 more words

Store Fixtures

Kalamaja Pagarikoda - One day in Kalamaja

In the interminable ‘spring’ that never truly arrives, Ms M and I were craving something warm. Something golden. Something… baked. So following a tip from her friend Ms T we set out for Kalamaja, that magical world of hipsters, quirkiness, and just plain unique things. 663 more words

Lunch

While the French Obsess about their Croissants...

While the French obsess about their croissants, the Swedes take pride in their Cinnamon Bun. The making of a Croissant is of course far more complex and requires some skill and expertise. 903 more words

Couchsurfing

Mom & Tina Knows Best!

If you’re looking for some scrumptious and affordable home cooked meals then Mom & Tina’s is the place to be. Their dishes are very comforting and will give you a little taste of home. 359 more words

Philippine EATS

Caketrails #4: Clarinda's Tearoom

It’s here at last, Caketrails #4! This time Bridget and I took a trip to the bottom of the Royal Mile and stepped back in time to enjoy a piece of traditional cake in this chintzy little tearoom. 121 more words

Cake

Rum raisin cronut - Dominique Ansel Bakery


Half croissant, half doughnut pastry. $5
Dominique Ansel Bakery, New York NY


Well, the long line was hell (I think I waited for about an hour), but I’ve got to admit that this cronut was pretty amazing! 119 more words

Food