Tags » Bakes

Episode 0: Empanada de Bonito (Spanish Tuna pie)

Maybe this one should be titled Episode -1, because this first bake actually isn’t part of the Great British Baking Show training class at all. This was a savory pie that I had all the time when I was on study abroad in Oviedo, Spain. 852 more words


The Journey Begins

Hi! I am Claire Perummal. I am a mother of 3 and I enjoy cooking & baking.

I love trying out new recipes and adding a twist to old ones. 42 more words


Blueberry & Pear 'Porridge Fingers'

My baby is sick at the moment, and when he woke me up at 4.15am this morning I couldn’t go back to sleep!!! My little one and my husband fell back to sleep and I was up, so I decided to get cooking this morning. 168 more words


Hobnob biscuits

This really is a quick and simple biscuit recipe. If you like hobnobs you will definitely love this recipe. You can coat the biscuits with chocolate or just eat plain. 199 more words


Whole wheat coconut eggless cookies – Learn to prepare refined flour free coconut cookies – Pavithra from Dice n Cook

Whole wheat eggless coconut cookies step by step recipe is healthy and easy to prepare. These cookies are refined sugar and flour free makes it great for all ages. 538 more words


One egg cupcakes.

We all have days when we really fancy a quick treat, but don’t want to have loads of it left over. Mine is cupcakes, as much as I enjoy baking and having them with my coffee, I don’t always want to have loads left over. 240 more words


Classic Victoria Sandwich Cake.

A few weeks ago my Daughter had International Day at school, where the parents were encouraged to bring in a dish native to them, for a class of four year olds, as you can imagine it was a tough audience to cater to. 227 more words