Here’s another side dish to add to those that go great with the Christmas or Yule Tide fare.
Make as many as you need, serving 2 per person, but your family and friends will probably asking for more once they’ve tasted them. 198 more words
Due to the prevalence of chronic diseases, there has been a rise in the emphasis of people indulging in healthy foods. One food that has been branded as a healthy food is balsamic glaze. 310 more words
I’m a big fan of “semi-homemade.” There’s no shame in using prepared foods as ingredients if it can save you time (and save your sanity). Let’s face it, after spending an hour in traffic, having to wait 50 minutes for wild rice to cook, just ain’t gonna happen. 625 more words
This satisfying side dish goes beyond basic, boring Brussels sprouts with its rich oven-roasted flavor enhanced with just a hint of sweetness. The combination of sweet and savory elements in this dish makes it a perfect complement for a wide variety of main dishes, ranging from maple-grilled salmon to these yummy… 230 more words