The giniling saga ends here.
And I incorporated it into an onigirazu. 335 more words
I quickly prepared this lunch before leaving for work in the morning because last night was one of those nights when I didn’t have enough energy to prepare my baon. 234 more words
When I was working in Makati, I did my best to wake up as early as I could to cook my baon (packed lunch). Aside from it saved me money it gave me free rein with how the dish would look, taste and fare in quantity i.e. 252 more words