What I did in the weekend, by Katrina Horton

As part of Auckland Restaurant Month, Fisher & Paykel hosted a series of master classes called The Social Kitchen with some notable chefs, cooks and bar owners.  790 more words


Grilled Chicken Tikka

Hey hey hey!!! Guess who’s back?! Wait, I’ll give you a hint. She’s super cool, she can cook (allegedly), and she’s kind of one of the most amazing people you know. 1,107 more words


Autumn 2016 BBQ Bootcamp Dates Announced

You’ve heard the rumors and they are true.  Every year we tell our followers that the Alisal Guest Ranch and Resort BBQ Bootcamp will sell out, and as is true to our word, 2015 dates sold out twice over.  422 more words

Ranch Activities

Barbeque Pulled Pork and Tomato Pizza

This week’s pie was made possible thanks to a summer cookout hosted by one of Sarah’s coworkers. They spent 24 hour smoking multiple types and cuts of meat, from pork belly to brisket to elk sausage. 273 more words