In the summer, a BBQ is a girl’s best friend (or anyone for the matter). Using a grill makes the house stay cool, dinner be done quicker, and clean up much easier. 584 more words
Tags » BBQ Dry Rub
I grew up in North Carolina, so I feel like BBQ sandwiches and vinegar coleslaw are part of my genetic code. To me, there’s nothing better than the tangy taste and cool crunch of vinegar slaw paired with some sweet bbq sauce and warm tempeh. 281 more words
Chef Louie’s Original BBQ Dry Rub
Santa Fe meets Casablanca in this spicy fusion-style rub
Ever since Tessy returned from her latest trip to Santa Fe with several bags of ground, dried peppers from the local street vendors, I’ve been waiting for the opportunity do a BBQ that would show them off in a unique way. 206 more words
My latest guest post at Inspired Design Daily is up, ya’ll!
If you’re looking for last-minute gift ideas to round out your list, here are a few of my favorites. 227 more words