Tags » Bbq Pork Bun

REVIEW: Trader Joe's Cha Siu Bao

When we moved back east, one of the things that was hardest for me to adjust to (aside from the absolutely bananas humidity in the summer) was losing easy access to amazing Chinese food.  310 more words

Trader Joe's

Vegan "Pulled Pork" Buns

I have to admit this quite the labor of love when I made these because I made everything from scratch, turning Vegan ketchup into a Vegan bbq sauce to baking off the jackfruit into the “pulled pork” filling to making the dough to baking the buns! 504 more words

Kwan Dim Sum Express

So I was passing through STC and was hungry and look who opened up already? Kwan Dim Sum Express!

Was waiting a while for this restaurant to open so I was pretty surprised when I rounded the corner on the upper level of Scarborough Town Centre, heading towards the food court, and saw the place was not only open but busy. 202 more words

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