Tags » Bean Curd

Curry Laksa

I was given a packet of curry laksa to try by my boss who hails from the same country I’m from, Malaysia that is.OMG I was shocked that a pre made package tasted close to something made from scratch. 309 more words

Food

Stir Fry Water Spinach (Ong Choy) with Fermented Bean Curd (Fu Yu)

As a kid, this was my favourite vegetable dish! It’s a perfect side to any meat dish. Simple and fast to cook with very few ingredients. 186 more words

Asian

Sambal Tauhu & Udang

Ingredients:

6 pcs bean curd (quartered)

300g shrimps (shelled and deveined)

1 large onion (peeled and sliced)

1/3 cup water mixed with 1 tbsp of tamarind paste (discard the seeds) 89 more words

Main Dishes

Becoming a marine mammal

Lembongan has the best Indonesian food I’ve ever had. The warungs aren’t flashy. Theres’s no costumed waitstaff or gimmicks to attract the western tourist trade. Far from it. 824 more words

Indonesia

Shredded bean curd with spring onions

Item: Shredded bean curd with spring onions, 蔥拌豆腐絲
Date: April 24, 2016
Location: 不見不散, Glasgow, Scotland

For this particular dinner, there were four dishes, two of which were extremely, ridiculously spicy. 82 more words

Food

Sambal Tumis Tauhu Ikan Bilis

Ingredients:

5 pcs bean curd (quartered)

30g peeled anchovies

Adequate cooking oil

Blended Spices:

4 red chillies (sliced)

2 cloves garlic (peeled)

5 shallots (peeled) 156 more words

Main Dishes

Sambal Tauhu & Udang Masam Manis

Ingredients:

5 pcs bean curd (quartered)

140g shrimp meat (deveined)

1 big onion (peeled and sliced)

Adequate cooking oil

Blended spices:

4 red chillies (sliced) 149 more words

Main Dishes