Tags » Bharta

Corn tomato bharta

Most of us have had bharta made of aubergines. Corn tomato bharta is one bharta that I like more than the baingan one. The charred tomatoes and charred corn takes this gravy to another level! 305 more words

Main Course

Bharta - roasted eggplant with peas

This is one of my favorite dishes.  It is eggplant that is roasted over an open flame and then cooked with onions, tomatoes and spices. 331 more words

Alu Bharta


  1. Potato – 3 medium
  2. Onion – 1 big
  3. Mustard oil – 1 tbsp
  4. Cumin seeds – 1/2 tsp
  5. Mustard seeds – 1/2 tsp
  6. Green chilly – 2…
  7. 87 more words
Dish Of The Day

No onion No garlic - Bhaingan Bharta / Eggplant curry

One of my favorite vegetable from my childhood till date is brinjal. Love the stuffed brinjal or regular brinjal curry. I tasted bhaingan bharta for the first time when I was in college. 347 more words

Blogging Marathon

Baingan Bharta

For my non-Hindi speaking friends – Baingan is the Hindi word for Aubergine/Eggplant. Today’s post on Baingan Bharta is one of the acclaimed Vegetable Mains dish, made using Aubergine/Eggplant.  647 more words

Vegetable Mains

Baigan ka bharta (mashed brinjal)

Popular dish in India which is usually accompanied with roti,bread,paratha,litti etc. Made up of mashed brinjal it is a healthy recipe.

Difficulty level-medium

Preparation time-30 mins… 139 more words

Side Dish


Hi Friends, In this session we will learn how to make mouth watering chokha with tamater,aaloo and baigan. Chokha can be taken with litti, khichidi etc,it is very a healthy side dish without of  adding much species. 201 more words