Tags » Bienvenue

Meet the Women Who are Shaking Up the Bartending Industry

Speed Rack has been called the roller derby of the cocktail world—and for good reason. The all-female bartending competition is physically intense, with jiggers flipping, cocktail tins furiously shaking, and contenders sweating it out until the last second to mix the perfect concoction. 570 more words


Ex Nihilo Founder Sylvie Loday’s Leap from Astronautics to Fragrance Innovator

It wasn’t long ago that Sylvie Loday was floating in an anti-gravity aircraft. The former engineer and NASA employee was deep into her research on the environmental impact of human presence living on international space stations. 1,015 more words


Do Your Fund Managers Support Your Social Goals?

 When I first opened an investment account, my portfolio manager recommended, among other equities, a utility company that was building a large nuclear power plant. I said no—I was worried about both the safety of nuclear power and the value of my shares should a nuclear accident occur. 534 more words


Q&A with Christie’s Old Master Expert on Upcoming Sale

Last February, Jonquil O’Reilly joined Christie’s in New York as vice president and head of sale in the old master paintings department, having spent the better part of a decade as a senior specialist in Italian paintings at rival house Sotheby’s, in both London and New York. 547 more words


01 - Bienvenue !

Il faut un début à tout il paraît !

Au moins vous savez à quoi je ressemble. Bon, ok je suis peut-être un peu plus ronde et mon bureau est blanc… Pour ce qui est de la case en moins, 140 more words

Bande Dessinée

Between Art & Fashion: Carla Sozzani Reveals Her Favorite Images Ahead of Berlin Exhibition

On June 1, 2018, “Between Art & Fashion,” an exhibition of some 200 photographs from the collection of Carla Sozzani opens at the Helmut Newton Foundation… 429 more words



J’ai toujours rêvé de partager ma passion de la cuisine avec un plus grand public. Pour moi, il n’y a pas plus belle récompense que de voir cette petite étincelle de bonheur dans les yeux quand on déguste l’une de mes créations. 140 more words