Tags » Bisque

Crab, Clam & Corn Bisque

Here’s to cold nights and relaxing in front of the fire. Cheers!

All I know is that when it is starts getting cold outside I want soup. 371 more words


Take the bisque, cuit

They say it’s what’s on the inside that counts. I’m not so sure with lobster, although that is usually the kind of thing you say to an ugly child. 556 more words


Eating My Way Through the Alphabet: Letter B

What’s Cooking in Gail’s Kitchen? Sunshine Eats: Boursin Garlic Bisque! Have you been to a restaurant where the main course is served with a side of garlic smashed potatoes? 222 more words


Summer: sweat, sun, soup

Summer is fast approaching and the heat will be increasing. Soon you will be overheating and trying to figure out a way to cool down. And although lemonade is refreshing it is not for everyone. 391 more words

New Sculpture Lounge Studios, Holmbridge Mill, Holmfirth

Just back from a fabulous three-day course with  James Oughtibridge in Holmbridge Mill. Brainchild of animal sculptor Brendan Hesmondhalgh, the Holmbridge Mill is in the process of converted into a wonderful creative space.  402 more words

Practice Of Other Artists And Designers