Tags » Bistrot

De bichos estomacales y camisas abotonadas

Fuimos a cenar a un bistrot popular en una zona muy turística. ¿Dónde si no íbamos a cenar a las once y media de la noche? 1,330 more words

{city trip} Lunch in Lyon - Déjeuner à Lyon

Last Monday I visited Laurence at her bistrot, Le Comptoir Duquesne, in the heart of Lyon in the 6th arrondissement at 24 rue Duquesne. She co-owns and manages the business with her friend Agata She is in charge of the kitchen by herself whilst Agata takes care of drinks and the service, as they are currently missing one person. 300 more words


Unforgettable King Crab Salad 

Superb fish dishes cooked in an unexpected and elevated way: king crab salad, salmon toast with salted butter and red onions, shrimp and calamari tempura with saffron mayo and so many other inviting temptations: cruditè, loabster, pasta, octopus, sea bass etc. 7 more words


TO EAT / Brut, the wine bar by Akrame

Akrame Banallal is nothing if not bold. And now hard work and passion have driven him to open his third establishment in Paris – a wine bar. 76 more words

To Eat

Café Charlot - Paris, 3ème

Last weekend, I took the executive decision of escaping to Paris for a well-deserved weekend getaway (fabulous, n’est-ce pas?).

Don’t get me wrong – I’m still very much besotted with London ( 292 more words