Tags » Black Lentils

Black Lentil Crêpes/ Dosa (Vegan & Gluten Free)

These “crêpes” or, savoury pancakes or “Dosa“, as they are popularly known are a traditional breakfast dish across all of Southern India. Made by fermenting a rice and lentil batter and, cooked on a flat crepe pan. 194 more words

Vegan Recipe

Tasty Tuesday ... Vegan Chimichurri Bowl

Last year, we stopped by an Argentinian bistro in Toulouse, France. This was my first time eating Argentinian cuisine. Generally, there isn’t a whole lot to choose from the menu for vegetarians, because of the meat centered cuisine of Argentina. 487 more words


Carrot & Dal curry salad

sunset 2016. Serves 4-6.

  • 1 C yellow split peas ( or black beluga lentils)
  • 1 bay leaf
  • 3 Tb lime juice
  • ¾ tsp Madras curry powder…
  • 72 more words
Pasta, Potatoes, Rice

The Health Benefits of Black Lentils

Black lentils have been eaten since Neolithic times in the Near East, for as far back as 13,000 years potentially. Like most unadulterated, whole foods it offers much in the way of nutritional value, especially for those who suffer from diabetes. 175 more words

Avocado Toast with Black Lentils

In this chapter of I love avocado toast more than life itself, I bring you avocado toast with black lentils.

I saw the recipe on Instagram and it was love at first sight. 253 more words

This soup is a joke-soup

Yes, the color is not very attractive, it is April 1st. and the joke is that I am serious about it. Because if you like lentils your taste buds probably will close their eyes and be happy nevertheless. 258 more words