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Blue Smoke

For ANZAC Day, Neil Finn covers Blue Smoke with Jim Carter, the guitarist for the original 1949 recording.

Written by Ruru Karaitiana as he left for WWII with the Maori Battalion in 1940, Blue Smoke was the first song to be completely produced and recorded in NZ. 12 more words

Video

Danny Meyer To Open Standalone Bar in Chelsea

Danny Meyer’s latest project is a standalone bar that will open later this month at 640 W 28th street and 11th Avenue in West Chelsea. Mark Maynard-Parisi, senior managing partner of Blue Smoke will open the bar, ‘Porchlight’ with Danny Meyer as an offshoot of his barbecue restaurant. 105 more words

Openings

Don't Be Square - Be Hip! Greatest albums of 2014


I remember when I was a young rebel, hanging out with my bohemian friends in the city centre of Canberra breathing in that irrepressible air of youthful immortality which reigned supreme. 325 more words

Music

blue smoke, gramercy

When I first moved to the city, I was very fortunate to have a best friend who not only worked for Mario Batali, but later… 251 more words

Macaroni And Cheese

Press Release: DOLLY PARTON SCORES UK PLATINUM ALBUM

DOLLY PARTON SCORES UK PLATINUM ALBUM
WITH BIGGEST SALES FROM AN INTERNATIONAL FEMALE IN 2014

Nashville, Tenn. (December 17, 2014) – As 2014 draws to a close, Dolly Parton is far from resting on her laurels, and shows no signs of slowing down. 679 more words

Dolly Parton

Smokey scene--

POOF!  Here we are makin’ the scene at a lovely place called Blue Smoke on 27th Street in Manhattan, New York City.  Blue Smoke is Danny Meyer’s slick homage to BBQ with tasty spare ribs, baby back ribs, brisket, chicken wings, roasted oysters, smokey housemade potato chips with a delectable bacon dip that is absolutely gobble-worthy. 157 more words

Food

"Blue Smoke" by Dolly Parton

Dolly Parton
Blue Smoke
Sony Masterworks

2 stars (out of 5)

By Donald Teplyske

Dolly Parton has been making country music for well over fifty years, some of it wonderfully timeless. 604 more words

Bluegrass