Tags » Bocuse D'Or

Q & A: Gerald Ford, USA Bocuse d’Or Competitor

The countdown for the USA Bocuse d’Or competition is coming to an end. On December 17, four chefs and their commis will face off in Las Vegas for the opportunity to partake in a grueling year-long practice schedule to prepare for the 2017 Bocuse d’Or held every two years in Lyon, France. 357 more words


Chef Peter Aesaert wins Belgian final of Bocuse d'Or

The 41-year-old chef Peter Aesaert, of Belgocatering in Aalst, is winner of the 2015 Belgian Bocuse d’Or, a prestigious culinary competition. The win qualifies Asaert to represent Belgium at the European final in Budapest. 84 more words

Fontevraud le Restaurant

While flipping through my Food & Wine magazine in Colorado, I came across an article entitled The Ten Best New Restaurants in France. Much to my delight, one of the restaurants happened to be situated directly on our planned cycling route. 331 more words


State of the Nation: 5 1/2 month-old infant dies after 8 vaccines IN ONE DAY—> ‘SIDS’ Put On Death Certificate . . . educational information has been added! Please share widely!

Later today, I will have more important  posts on this topic. The only way we are going to stop this push for mandatory vaccines is from the grassroots level, so I ask everyone to help spread the word. 3,673 more words


The Power of Great Design

When the United States team made culinary history at the 2015 Bocuse d’Or with its second place win—the first time an American team reached the podium of the international competition – both the food and the serving pieces contributed to the victory. 64 more words


Bocuse d'Or !

At Bocuse d’Or, Americans Take 2nd


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Bocuse D'Or