18 hours, 19 minutes ago
Wanna have lunch in Paris? We asked. Yes! We answered.
This morning we landed at CDG and took a train and metro to our AirBnB located right in the center of Paris in the 1iere arrondissement. 461 more words
2 months, 3 weeks ago
Why Yes, Now!
Yes, they make the mustard there, or they used to. But that’s not why to visit. Visit Dijon because:
3 months ago
Chef Perry P. Perkins
Today would be Julia Child’s 105th birthday.
This was the very first “dish that Julia made on “The French Chef” and that was deliberate. Her goal in choosing this dish ( 651 more words
3 months, 1 week ago
Julia Child is considered to be the chef that brought French cooking to America. She is most notably known for her book Mastering The Art of French Cooking… 746 more words
6 months, 3 weeks ago
Penny and Rusty's Food Blog
Back in 2013, we first visited Bistro Pastis during their Dine Out Vancouver event and I’ve been meaning to come back for a revisit ever since. 193 more words
7 months, 2 weeks ago
It’s officially Spring!
And it still feels like winter and I like having that ‘hunker down’ feeling. Yes! I go on about it a lot, but winter really is my favourite time of the year. 463 more words
8 months, 1 week ago