Tags » Bon Appetite

Seared Pork Tenderloin

“Everyday Dining with Wine” Recipe 9

Read about this ongoing cookbook challenge here

Seared Pork Tenderloin With Dried Fig and Mushroom Sauce:

dried porcini mushrooms… 90 more words

Bon Appetite

Barbecued Pork in Cantonese Style (Home-made Char Siew)

This was my second attempt at making char siew based on this same recipe.

It may be a great for a pork dish but it is still far from one of those mouth-watering char siew I have tasted before.   168 more words


The Joys of Cooking (for one)

Coming from a rather large family, cooking for one is a task for which I am ill prepared. Even when I was married, cooking was a daunting task. 1,026 more words


Dinner @ Island Penang Kitchen

If it wasn’t for a friend who brought us to this newly opened place for dinner, I would probably not have tasted such yummy Penang fare in Singapore.   518 more words


Bondi and Bourke : An Australian inspired restaurant in Legaspi Village Makati

Aussie Cuisine is now getting more and more popular in the country. The Meat Pies, Beef burgers and Australian rib-eye steaks is just some of their many famous dishes. 261 more words


Looking Forward to: New Orleans

I have wanted to go to New Orleans and experience it at least one time.  Even more importantly, I want to visit during Halloween festivities. I get to go on this adventure next month and am so excited. 160 more words

Drinks Galore

Bill of Fayre

Sombre Parliament

Death debate lunchtime

Sepulchral viewing

Cremated steak-kidney pie

Charcoal chips-Sati salad

Black coffin, ugly fruit

Gorgonzola cigarette

washed down with

Bromton Cocktails