Ever since I saw Rachel Khoo’s Little Paris Kitchen program and her salty cake recipe in there, I’ve been in love with salty cakes – a type of cake that I’ve never known before which existed. 654 more words
In the words of Jez (Peep Show reference, sorry if you don’t watch it), ‘I am a Christmassist’. I love everything associated this time of year; heady spices, mulled anything, twinkling lights, the smell of fir, infinite chocolate, roll necks and nostalgic films. 621 more words
Ideally eaten off the streets of Korea, but this is the next best thing.
Street food vendors all over Korea sell these fluffy snacks. They’re especially enticing in the winter, with its delicately sweet aroma and the bread’s steam dancing in the air, before you scald your tongue stuffing the bread down your throat. 411 more words
Last month K had to do a work trip. Since I knew about it ahead of time I asked my dad and M if they wanted to come hang with me and the kiddos to help out. 705 more words